Royal Champagne, an essential stop in the world of gastronomy, offers two exceptional restaurants: Le Royal, which has been awarded a Michelin star, and the charming bistro restaurant, Le Bellevue.
Attention all chocolate lovers, our Royal Tea Time makes its grand comeback!
Our pastry chef, Claire Santos Lopes, teams up once again with Victoire Finaz, known as the Chocologue® for the ultimate wellbeing centered experience.
Discover a variety of delicacies blending chocolate and dried fruits, antioxidants and vitamin E to help you get through the winter.
Savor an array of dishes, pastries, and travel cakes, accompanied by a hot beverage, and perhaps even some bubbly...
Le Bellevue
Restaurant & Terrace
Perched with a 180-degree panorama overlooking the valley of Epernay and the Marne Valley, Le Bellevue restaurant offers a breathtaking view. This chic brasserie, always buzzing with activity, is adorned with a stunning display of a thousand crystal pendants suspended from the ceiling, transforming into radiant droplets of light as night falls.
At Le Bellevue, the menu serves as a tantalizing glimpse into the diverse flavors of the Champagne region, showcasing the richness of local and seasonal products. Each dish is crafted with meticulous attention, highlighting the culinary excellence that the region has to offer.
Indulge in the vibrant ambiance as you savor the delectable creations, accompanied by the finest champagne selections. Whether it's a leisurely lunch or an intimate dinner, Le Bellevue promises an unforgettable dining experience that celebrates the essence of the Champagne region, where tradition and innovation intertwine to create culinary magic.
Le Royal,
Etape Gastronomique
1 Michelin Star on the 2023 Guide
On our menu, you will find an exquisite interpretation of the Champagne region, with locally sourced vegetables and herbs harvested right from our grounds, creating a contemporary and thrilling dining experience at our Michelin-starred restaurant, Le Royal.
Step into the Royal Ballroom, adorned with a magnificent golden patinated ceiling, where historical homage is paid to the women who had a significant impact on Napoleon's life.
To meet, to have lunch, to share. For a first drink at the counter, for the sacred aperitif. For a sunset, for the last drink too …
With a deep passion for the world of gastronomy, Fanny places great importance on the pursuit of excellence, as exemplified during her tenure at the Peninsula Paris Hotel. With 15 years of experience in luxury hotels worldwide, she will be your guide during your culinary experience, offering exceptional service in French, English, Spanish, Italian, or even Mandarin.
An avid explorer of the culinary world, Chef Boscaro honed his skills under the guidance of many esteemed mentors in top Parisian restaurants and brings French gastronomy classics and Italian creations to Royal Champagne. As a true 'epicurious,' he constantly seek new experiences while highlighting the distinct flavors and ingredients of the Champagne region.
